Recipe of Banana fritters

Ingredients

6 number Bananas

300 ml milk

200 grams self-raising flour

30 grams sugar

Pinch of Cinnamon powder

3 tsp baking powder

1 number egg

1 pinch Grated nutmeg

1 number Grated zest of 1 lemon

Hot oil for frying

Method

• Peel bananas and cut in half.
• Prepare the batter, using the flour, baking powder, sugar, egg and milk then set aside for an hour.
• Flavour with grated lemon zest, a pinch of cinnamon and a pinch of nutmeg.
• Dip the pieces of banana into the batter, making sure they are well-covered, then fry in oil for a few minutes until golden.