Alu Poha Recipe

Ingredients 

2 cups Poha (Beaten Rice)

1 Potatoes

1 Onions

2 Green Chillies

1 tsp Chana dal

1 tsp Urad dal

1/4 tsp Mustard Seeds

1 sprig Curry leaves

2 tsp Peanuts

4 tblsp Oil

1 pinch Turmeric powder

1 Lemon

Few Corainder leaves

Salt to taste

Method

• Soak the poha in water. Wash and drain all the water.
• Add some salt , turmeric powder , keep aside.
• Peel and cut the potatoes into small cubes, chop the onions, chillies, corainder leaves.
• Heat oil and put chana dal, urad dal, mustard seeds, peanuts, curry leaves and fry until they crackle.
• Add potatoes , saute for few minutes, then add chopped onions, chillies.
• Cook till they are done. Add the poha, corainder leaves and stir.
• Keep it on slow flame for 5- 7 minutes.
• Let it cool for sometime and add then lemon juice.